A City Discount, Company

In cooking, a chef's knife, also known as a French knife or a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef. Today it is the primary general-utility knife for most Western cooks.

Cookware and bakeware are types of food preparation containers commonly found in the kitchen. Cookware comprises cooking vessels, such as saucepans and frying pans, intended for use on a stove or range cooktop. Bakeware comprises cooking vessels intended for use inside an oven. Some utensils are...

A convection oven (or fan-assist oven) is an oven that imparts heat assisted by fans to force air movement, as opposed to a conventional oven, which relies on convective heat transferunassisted by fans.By moving fast hot air past the food, convection ovens can operate at a lower temperature than a...

A microwave oven, often colloquially shortened to microwave, is a kitchen appliance that heats food by dielectric heating accomplished with radiation used to heat polarized molecules in food. Microwave ovens heat foods quickly and efficiently because excitation is fairly uniform in the outer25 - 38...

A chef's knife generally has a blade eight inches (20 centimeters) in length and 11⁄2 inches (3.8 cm) in width, although individual models range from 6 to 14 inches (15 to 36 centimetres) in length. There are two common types of blade shape, French and German. German-style knives are more deeply...

A refrigerator (colloquially fridge) is a common household appliance that consists of a thermally insulated compartment and a heat pump(mechanical, electronic, or chemical) that transfers heat from the inside of the fridge to its external environment so that the inside of the fridge is cooled to a...

Tabletop accoutrements contribute a visual, yet practical element to your restaurant decor. At ACityDiscount select from a various types of dinnerware, plain and pattern flatware, water tumblers and glassware, linen tablecloths and napkins for your front-of-house. For casual restaurants we also...

Aburr millorburr grinder is a device to grind hard, small food products between two revolving abrasive surfaces separated by a distance usually set by the user. Usually the device includes a revolving screw that pushes the food through. It may be powered electrically or manually. Devices with...

Coffeemakers or coffee machines are cookingappliances used to brew coffee without having to boil water in a separate container. While there are many different types of coffeemakers using a number of different brewing principles, in the most common devices, coffee grounds are placed in a paper or...

Gas stoves today use two basic types of ignition sources, standing pilot and electric. A stove with a standing pilot has a small, continuously burning gas flame (called a pilot light) under the cooktop. The flame is between the front and back burners. When the stove is turned on, this flame lights...